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Stupidly Simple Pasta Bake

Stuff you need:

  • Sausage of some sort (We used this really great chipotle cherry chicken from Whole Foods)
  • Tomato sauce (We used roasted veggie from a jar, again from Whole Foods, but any kind will do)
  • Box of small sized pasta (aka not spaghetti/linguine.  Penne or rigatoni are good choices)
  • Sundried tomatoes
  • Onion
  • Garlic
  • Mozzarella cheese

Stuff you do:

  • Grill/somehow cook sausage
  • Cook pasta
  • Heat sauce
  • Preheat oven to 350°
  • Sautee onions and garlic & add to sauce
  • Chop sundried tomatoes & add to sauce
  • When sausage is done, cut into pieces & add to sauce
  • When pasta is done add to sauce
  • Put half into a oven proof dish, add some mozzarella cheese
  • Top with the rest of the pasta and more mozzarella cheese
  • Devour!

It’s stupidly simple and you can make endless variations on the theme - the chipotle sausage was great because it gave it a nice spiciness.

    Look! Deep-Fried Donut Peaches (aka Donut Peach Donuts) | Apartment Therapy The Kitchn
Dream come true.  Sprinkle with some powdered sugar & I’m in heaven!

    Look! Deep-Fried Donut Peaches (aka Donut Peach Donuts) | Apartment Therapy The Kitchn

    Dream come true.  Sprinkle with some powdered sugar & I’m in heaven!

    How to Make Homemade Vinegar (It Couldn’t Be Easier)
I wish I had seen this a few hours ago as I just chopped up our weekly pineapple.
This looks like a fun way to use those peels.

    How to Make Homemade Vinegar (It Couldn’t Be Easier)

    I wish I had seen this a few hours ago as I just chopped up our weekly pineapple.

    This looks like a fun way to use those peels.

    You Choose Five Caramel Bars
Om nom nom

    You Choose Five Caramel Bars

    Om nom nom

    I’ve spent 75% of today in the kitchen

    • French toast & bacon
    • Carmelizing onions for French onion soup
    • Made another gay cake:

    soupsoup:

Scallop BLT

want.

    soupsoup:

    Scallop BLT

    want.

    Attempting this monstrosity.  I’m not a baker, but it’s M’s 30th birthday, so I’ll do what I can to make her day special.
So far, no major mishaps!

    Attempting this monstrosity.  I’m not a baker, but it’s M’s 30th birthday, so I’ll do what I can to make her day special.

    So far, no major mishaps!

    Porcelain Ice Cream Cones from Virginia Sin | Apartment Therapy The Kitchn

    Porcelain Ice Cream Cones from Virginia Sin | Apartment Therapy The Kitchn

    Eat This Immediately: Frangelli’s Ice Cream Doughnut :: Meal Ticket :: Food Blog :: Philadelphia City Paper

    Parmigiano Reggiano factory
via upload.wikimedia.org

    Parmigiano Reggiano factory

    via upload.wikimedia.org